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Automatic Pocky Chocolate Biscuit Sticks Machine 600

This biscuit stick coating chocolate machine include dripping chocolate machine and cooling tunnel. It is specially designed to coat chocolate on biscuit stick. The machine is made of full stainless steel .It is used for making good quality pure or compound chocolate coating on biscuits.

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Product Description

Commodity name: Automatic Pocky Chocolate Biscuit Sticks Machine 600

Automatic Dripping Stick Biscuit Making Machine Pocky Chocolate Biscuit Sticks Machine

Chocolate Bar/Chocolate Biscuit/Emperor Chocolate Impregnated Bar Production Line/Chocolate Covered Bar Machine with Cooling Channel

Function: This device is specifically designed for spreading chocolate on finger cookies. All machines are made of stainless steel. It is used to make high-quality pure chocolate or composite chocolate wrapped around cookies.

The mesh unit made of SUS304 stainless steel (in contact with chocolate) can be pulled out, making it easy to clean the winding system, blower system (adjustable blower capacity), vibration system, and customize all surface/bottom coatings of the system.

roductivity(Pieces/Min)	250-350
Total Power(kw)	12kw
Main Motor Power(kw)	15
Total Clamps Quantity (Pieces)	220
Chiller System	3HP1set+3HP1set
Cooling Tunnel Length (m)	8 meters
Volume of dipping tank	70L
Biscuit number / clamp	60-70biscuits
Clamps/min	8-11 clamps
Outside Dimension(mm)	1000012001400mm
Machine Weight(kg)	4500kg

This sesame stick coating machine can also cover nuts/candies on the surface of food, and can also perform double-layer chocolate coating. We have a nut scattering function for you to choose from.

This production machine is specifically developed for dipping chocolate into cookies, greatly reducing manual labor and improving product quality, safety, and overall quality.

The fully automatic pocket stick biscuit dipping machine adopts electric, pneumatic, and photoelectric tracking control, with high degree of automation, uniform dipping liquid level, smooth product appearance, and uniform coating surface thickness. After the first coating, sprinkle the granular material on top, then cool it slightly for the second coating, and then enter the cooling channel.

Advantage:
This chocolate machine has the advantages of simple operation, easy maintenance, and low one-time investment.
2. Use an electric heating system to achieve rapid heating and cooling.
3. Use screws to connect the cylinder and base for easy maintenance and repair.
4. Especially suitable for the technical requirements of chocolate and biscuit factories.
5. The outer cylinder is made of stainless steel.

Contact us:

Email: sales@papamachine.com

Mob/whatsapp:0086-13818791174

Wechat:13818791174

Tel:+0086-21-67188079

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Product Inquiry

If you have any questions or needs, please leave a message or contact us and we will reply you as soon as possible.

Address: Floor 1, Building 1, No.1929, Baziqiao Road, Nanqiao Town, Fengxian District, Shanghai, China.

WhatsApp: +8613818791174

E-mail: sales@papamachine.com

Floor 1, Building 1, No.1929, Baziqiao Road, Nanqiao Town, Fengxian District, Shanghai, China.

sales@papamachine.com

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