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Automatic Filling Energy Ball Making Machine

Our filling protein ball rolling machine is designed for efficient and precise production of stuffing protein balls, perfectly integrating the precision of traditional handmade production with the efficiency of modern machinery. The core components of the equipment are made of high-quality stainless steel, which is not only sturdy and durable, but also meets strict food hygiene standards, ensuring that every protein ball is pure and safe.

Classification:

Energy Ball Making Machine

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  • Product Description

    The fruit jam filling protein ball making machine is a food processing equipment used to make stuffing protein balls. Energy ball making machine can make the mixed protein raw materials into spherical shapes and achieve a stuffing effect.

    Protein ball rolling machine's working principle: It usually needs to be used in conjunction with an extruder. The extruder first extrudes the protein raw materials and filling into a specific shape, and then sends it to the rolling machine. The rolling machine uses stainless steel structure and aluminum rollers to roll the material, forming a rounded sphere during the rolling process.

    Rich product variety: In addition to making regular sandwich protein balls, Automatic ball rolling machine can also easily handle the production of various spherical foods such as energy balls, jujube balls, coconut balls, etc. Whether it's crushed nuts, chocolate sauce, or dried fruits, all kinds of fillings can be perfectly combined with the outer skin, bringing consumers a rich and diverse taste experience.
    Expand the food field: it is not only limited to the production of protein balls, but also can be used to produce Rice-meat balls, cheese balls and other delicacies, to help catering enterprises and food processing plants expand their product lines and meet the needs of different customer groups.

     

     

    High Capacity Output: The output of this rolling machine can reach 99 pieces per minute, which can meet the large-scale production needs of small and medium-sized food enterprises, greatly improving production efficiency and reducing production costs.

    Balancing speed and quality: The speed of the rolling machine and the filling balls can be precisely adjusted according to product requirements. Whether it is soft filling or tough outer skin, they can perfectly cope, ensuring that each protein ball is round, full, uniform in size, and the weight error is controlled within a very small range.

     

    Humanized operation interface: The rolling machine adopts a simple and easy to understand operation panel, and operators only need to undergo simple training to become proficient and easily complete equipment startup, shutdown, parameter adjustment and other operations.

     

    Convenient maintenance design: The equipment structure is designed reasonably, key components are easy to disassemble and clean, and daily maintenance is easy and convenient. At the same time, we provide comprehensive after-sales service and technical support, so that you have no worries.

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